Three - Course Menu
Includes Glass of Prosecco

First

Choice of One:

‚Äč

Minestrone Soup or House Salad

Second

Choice of One:

 

Seafood Lasagna

Variety of Seafood Mixed with Ricotta and Mozzarella Cheese, Topped with Lobster Sauce 34.95
 

Osso Buco

Braised Volcano Cut Pork Shank with Freshmade Pappardelle Pasta, Natural Au Jus and Tomato Sofrito 39.95

 

Third

Choice of One:

 

Eggnog Cannoli
Tiramisu

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