Eddie's Italian Eatery offers catering for all of your special events including corporate parties, holiday parties, birthdays, anniversaries, weddings, and more. Eddie's also has a banquet room on site that can host up to 60 people where you can have your corporate party, meeting, or special occasion.

Min. 24 to 48 Hour Notice for all Banquets

The Genoa

Lunch 18.99 p/p Dinner 21.99 p/p

Appetizer
  Garlic Puffs add 1.10 p/p or Bruschetta
  add 1.75 p/p

House Salad (Choice of Two Dressings)

Housemade Bread

Includes Butter Pats
  Sub. Garlic Bread .95 p/p

Choice of Entrées: (Choose 1 – 3)

• Spaghetti or Penne w/ Marinara
• Linguine w/ Walnut-Arugula Pesto
• Penne Crema Rosa
• Rigatoni w/ Meatsauce
• Penne Arrabbiata
• Fettuccine Alfredo
• Capellini O.G.T.
Ravioli Marinara add 1.50 p/p
Tortellini Diavolo add 1.50 p/p
• Chicken Parmigiana add 3.95 p/p

Dessert
• Choice of Spumoni or Vanilla Ice Cream

Beverages:
• Iced Tea, Soda, or Coffee 

(Beer or Wine available for an Extra Charge)

Entrées (Choice of one):

• Chicken Parmigiana

• Chicken Marsala
• Chicken Piccata

• Salmon Piccata
• Chicken Mediterraneo

Choice of Pasta (Choice of one):
• Penne Marinara

• Rigatoni w/ Meatsauce
• Penne Crema Rosa
• Fettuccine Alfredo

• Capellini w/ Pesto
• Capellini O.G.T.

• Penne Arrabbiata

Dessert (Choice of one):
• Bread Pudding

• Tiramisu

• Zeppole
• Cannoli Puffs

• Cookies/Brownies

Beverages:
Iced Tea, Soda, or Coffee 

(Beer or Wine available for an Extra Charge)

BANQUET INFORMATION

 

Enjoy your next party at Eddie’s... 

 

SEATING 

Our banquet room is available for private parties of 50 to 65 guests without additional

fees Monday through Thursday and minimums may apply for parties under 50. For Friday, Saturday or Sunday evenings a $500 room fee will apply with a minimum of $2000 in food and beverage sales guaranteed. Room fee includes set up, clean up, table linen and napkins. 

Banquet Hours: Lunch ~ 11am - 2:30pm, Dinner ~ 2:30pm - Close.

*Minimum 20 guests required for Banquets

 

MENUS 

Please choose from any banquet menu or let us assist you in creating your own unique event. A customized Buffet menu is available with a minimum $2.50 p/p extra (additional food) fee and $100 set-up/clean-up fee. Prices subject to change. 

Corkage fee $7.50 per 750ml. ($15.00 for Magnum Bottles).

Outside Dessert Service Charge $1.50 p/p (No Exceptions).

 

GUARANTEE 

We ask for a guaranteed number of guests within 48 hours of the event to allow for proper staffing. We will charge for the final guest count on day/night of banquet with 10% variance allowed. For weekend events the minimum guest amount will be charged.

 

DEPOSITS 

To confirm your special event we require a minimum of $100 or 20% deposit, whichever is greater, paid by cash or charge card for events booked one month or more in advance. Three days before event 50% of the total bill will be applied to your charge card or a cash payment will be made. Your deposits will be applied to the final balance. For events booked less than one month from the time of the event a 25% Deposit must be made to hold reservations Cash or Charge. For events booked One Week in Advance of Date Booked a 50% deposit must be made to hold reservations Cash or Charge. All Events will provide a final count given 72 hours in Advance. 

 

FINAL PAYMENT

Final payment is due at the conclusion of your event. The final balance will be based on the total number of guests, or the minimum guaranteed, whichever is higher, less your deposits. 

We Accept all Major Credit Cards, Cash, and American Express Travelers Checks.
Personal Checks Not Accepted! 

 

ADDITIONAL NOTES

Linen, balloons and miscellaneous decorations are available with advance notice at nominal fees. We reserve the right to approve of all decorations usage and placement. *Confetti and wall decorations are not permitted in our Banquet room.

BANQUET PACKAGES

The Gondola

Lunch 11.99 p/p Dinner 14.99 p/p

 

Family House Salad

Housemade Bread
Platters of Spaghetti or Penne Marinara
  with Meat Sauce add 1.00 p/p
  with Crema Rosa add 1.50 p/p
  with Walnut-Arugula Pesto** add 2.00p/p
  with Fettuccine Alfredo 2.00 p/p
  add Meatballs (1) 2.95 p/p  (2) 4.95 p/p

The “Little Italy”

Lunch 17.99 p/p Dinner 20.99 p/p


Family House Salad
Chicken Parmigiana
Platters of Spaghetti Marinara

  with Meat Sauce add 1.00 p/p
  with Crema Rosa add 1.50 p/p
  with Walnut-Arugula Pesto 2.00p/p
  with Fettuccine Alfredo add 2.00 p/p

14” Large One-Topping Pizza
(Traditional Topping)

The Venetian

Lunch 22.99 p/p Dinner 25.99 p/p

 

Appetizers (Choice of any two):
Bruschetta

• Garlic Puffs

• Mozzarella Fritte
• Chicken Wings

• Eggplant Fries

• Bacon-Asiago Stuffed Puffs

• Mozzarella Caprese

Salad (Choice of one):

• House

• Caesar

• Greek

Housemade Bread
Includes Butter Pats
  Sub. Garlic Bread .95 p/p

Minimum: 20 Guests

All Seats Reserved for Party or Banquet Must Order Food
All Packages Served Family Style Unless Noted

Buffet Option: Min. $2.50 p/p extra (additional food) fee and $100 set-up/clean-up fee
Promos: Promotional offerings are not valid with banquets
Service Charge May Apply Plus Tax & 18% Gratuity

Pre-Order: Banquet packages must be pre-ordered and deposit made
Deposit: $100 or 10% is required to reserve a date, whichever is greater
Guest Count: Must be confirmed 48 hrs in advance, on the day of the event, any guest changes more than 10% will be charged
Service Fee: $1.50 p/p charge will apply for all desserts brought into the restaurant
Corkage: $5.00 fee per 750 ml. bottle of wine opened in the restaurant (Max. 3)

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