Small Serves 10 – 20   Large Serves 20 – 30

Small Serves 8 – 12   Large Serves 16 – 24
Add Grilled Chicken 12.95/24.95
Add Grilled Shrimp 17.95/34.95

MINESTRONE/ZUPPA DEL GIORNOglutin-free
S 21.95 / 27.95 (1/2 Gallon Serves 8-10) 39.50 / 49.50 (1 Gallon Serves 16-20)

Traditional Italian Soup with Mixed Vegetables and Pasta or Eddie’s Soup of the Day

HOUSE SALADglutin-free
S 29.95 42.95

Mixed Greens, Tomato, Olives, Cucumbers, Mozzarella and Choice of Dressing

CLASSIC CAESAR SALAD
S 
34.95 49.95

Romaine Lettuce, Romano Cheese, Kalamata Olives and Croutons with Housemade Caesar Dressing

FIELD GREEN SALADglutin-free
S 34.95 49.95

Field Greens, Red Onions and Cherry Tomatoes in a Balsamic-Herb Vinaigrette
with Fresh Mozzarella add 8.95

GREEK SALADglutin-free
S 37.95 52.95

Mixed Greens, Tomato, Cucumber, Kalamata, Olives, Red Onion, Cannellini Beans, Feta, Cheese Served with Lemon-Herb Vinaigrette

CHOPPED ANTIPASTO
S 42.95 59.95

Mixed Greens Topped with Chopped Salami, Mortadella, Provolone, Asiago and Parmesan, Cheese, Olives, Tomatoes, Cannellini Beans, Red Onions, Artichoke Hearts, Banana and Cherry Peppers with Italian Dressing

APPLE PECAN SALAD**glutin-free
S 39.95 54.95

Field Greens and Romaine Lettuce, Sliced Apples, Gorgonzola Crumbles, Craisins, Candied Pecans and Golden Raisins with Pomegranate Dressing

GORGONZOLA SALAD**glutin-free
S 39.95 54.95

Field Greens, Grapes, Walnuts, Gorgonzola Cheese with Raspberry Vinaigrette

GARLIC BREAD (Half Loaf – 10pc.) 7.50 (Full Loaf – 20pc.) 11.50

HOUSEMADE ROLLS (dz.) 8.50 Butter Pats add 1.00

SEASONED FLATBREAD / ASSORTED CRACKERS  8.00

HOT
MUSHROOM QUINOAglutin-free  39.50

ROASTED POTATOESglutin-free  34.50

SAUTEED VEGETABLESglutin-free  29.50

CANNELLINI BEANS & SPINACHglutin-free  34.50

BROWN RICE MEDLEYglutin-free  39.50

COLD

PASTA SALAD  34.50

MACARONI SALAD  34.50

POTATO SALADglutin-free  34.50

COLE SLAWglutin-free  34.50

TOMATO, RED ONION & CUCUMBER SALADglutin-free  34.50

Special Breads Available with 24-hour Notice 

ASSORTED COOKIES  17.95 (12) / 32.95 (24)

ASSORTED BROWNIE TRAY  29.50 (18)

ASSORTED COOKIE & BROWNIE TRAY 34.50

BROWNIE BITES  29.50 (36)

BOURBON BREAD PUDDING  39.50

CHEESECAKES Ind. Rounds 4.95 each / 54.95 dz.

MINI CANNOLI 2.95 each / 32.50 dz.
Choice of Seasoned or Regular

CANNOLI PUFFS  29.50 (36)

ZEPPOLE 25.95 (40)

FLOURLESS CHOCOLATE CAKEglutin-free 49.50 (16)

TIRAMISU 64.50 (Serves 12-15)

CARROT CAKE** 64.95 (12 pc.)

Special Occasion Cakes ~ Round • Sheet • Wedding • Cupcakes • Cake Pops
(Available with Advance Orders Only)

Small Serves 8-12   Large Serces 16-24
Substitute Multi-Grain or Gluten-Free Penneglutin-free add 4.95

SPAGHETTI, LINGUINE, FETTUCCINE, MOSTACCIOLI OR RIGATONI
MARINARA S 34.50 64.50
MEAT SAUCE S 39.50 L 74.50
CREMA ROSA S 44.50 L 84.50
ARUGULA PESTO** S 49.50 94.50

PASTA O.G.T.
S 39.50 L 74.50
Fresh Roma Tomatoes Sautéed with E.V.O.O., Fresh Garlic & Basil, Tossed with Choice of Pasta
add Chicken 12.95 / 24.95   Shrimp 17.95 / 34.95

FETUCCINE ALFREDO
S 49.50 L 94.50
Classic Parmesan Cream Sauce
add Chicken 12.95 / 24.95   Shrimp 17.95 / 34.95

SAUSAGE & PEPPERS CARNEVALE spicy-dish
S 54.50 L 104.50
Sauté of Sliced Spicy Italian Sausage, Tri-Color Bell Peppers and White Onions in a Tomato Glaze, Tossed with Penne Pasta

CHICKEN CARBONARA
S 64.50 L 124.50
Sauté of Grilled Chicken, Applewood Bacon, Green Peas and Romano Cheese, Tossed with Fettuccine Pasta

LINGUINE & CLAMS
S 64.50 L 124.50
White Shell Clams and Chopped Clams Sautéed in a Garlic White Wine Sauce, Tossed with Linguine Pasta

VODKA RIGATONI
S 54.50 L 104.50
Slices of Chicken Breast, Mushrooms and Green Onions, Sautéed in a Vodka Tomato Cream Sauce and Rigatoni Pasta

PENNE ARRABBIATA spicy-dish
S 49.50 L 94.50
Fresh Mushrooms and Kalamata Olives Sautéed in a Spicy Tomato Glaze
add Chicken 12.95 / 24.95   Shrimp 17.95 / 34.95

CHEESE RAVIOLI
S 35 / 70
MARINARA S
49.50   L 94.50
MEAT SAUCE S 54.50   L 104.50
CREMA ROSA S 59.50   L 114.50
ARUGULA PESTO** S 54.50   L 124.50

TORTELLINI DIAVOLO spicy-dish
S 59.50 L 114.50
Cheese Stuffed Pasta Sautéed in a Spicy Alfredo Sauce
with Pancetta and Broccolini add 9.95 / 19.50 

MANICOTTI
S 54.50 (10) L 104.50 (20)
Large Pasta Tubes Stuffed with Ricotta Cheese, Topped with Marinara Sauce and Mozzarella Cheese

STUFFED SHELLS AL FORNO 
S 64.50 (24) L 124.50 (48)
Stuffed Shells with Ricotta, Fontina Cheese and Fresh Spinach, Topped with a Tomato Provencial Sauce and Melted Mozzarella Cheese

CRAB & SHRIMP CANNELLONI
S 79.50 (16) L 154.50 (32)

Maryland Crab & Tiger Shrimp Stuffed Pasta with Brandy Tomato Cream Sauce, Topped with Sautéed Shrimp

LASAGNA DI CARNE
S 59.50 L 114.50

Layered with Three Cheeses, Italian Sausage and Meat Sauce, Topped with Marinara Sauce and Melted Mozzarella Cheese
(Vegetarian Available)

LASAGNA – ROASTED CHICKEN 
S 64.50 L 124.50
Layered with Roasted Chicken Breast, Ricotta, Fresh Spinach, Onions & Mushrooms in a Crema Rosa Sauce

LASAGNA – FLORENTINE
S 59.50 L 114.50
Ricotta, Fresh Spinach, Mushrooms, Onions, Fresh Nutmeg and Mozzarella Layered with Marinara Sauce

BAKED RIGATONI
S 49.50 L 94.50
Rigatoni Pasta Tossed with Marinara, Romano & Ricotta Cheese, Baked with Mozzarella Cheese

BAKED MOSTACCIOLI
S 54.50 L 104.50
Tubular Pasta Baked with Italian Sausage, Seasoned Ricotta Cheese, Marinara & Mozzarella Cheese

GNOCCHI AL FORNO
S 59.50 L 114.50
Potato Gnocchi Tossed in a Tomato Cream Sauce with Rosemary Herb Oil and Baked with Romano and Mozzarella Cheese

Gluten-Free Pasta Available for Extra Charge

SPAGHETTI MARINARA
3.79 Per Person (25-99)
3.49 Per Person (100+)
with Salad, Rolls & Butter add 2.79 p/p
Substitute Garlic Bread add .50 p/p
For Meat Sauce add .50 p/p

Small Serves 8-12   Large Serves 16-24

CHICKEN PARMIGIANA
S 64.50 (20) L 124.50 (40)
Parmesan-Crusted Chicken Topped with Marinara Sauce, Romano & Parmesan Cheese
with Spaghetti Marinara add 24.50

CHICKEN CACCIATORE glutin-free
S 69.50 (20) L 134.50 (40)
Chicken Thigh Pieces Simmered with Garlic, Shallots, Bell Peppers, Onions, Mushrooms, Olives and Tomato Sauce with White Wine and Herbs
with Spaghetti Marinara add 24.50

CHICKEN PICCATA glutin-free
S 69.50 (20) L 134.50 (40)
Medallions of Chicken Sautéed in a Lemon Butter Caper White Wine Sauce
with Capellini Pasta & Spinach add 29.50

CHICKEN MARSALA glutin-free
S 69.50 (20) L 134.50 (40)
Medallions of Chicken Sautéed in a Cremini Mushroom Marsala Wine Sauce
with Roasted Potatoes add 24.50

CHICKEN MEDITERRANEO glutin-free
S 69.50 (20) L 134.50 (40)
Grilled Marinated Breast of Chicken Topped with a Sauté of Fresh Roma and Oven-Dried Tomatoes, Kalamata Olives, White Wine, Feta Cheese & Fresh Basil
with Choice of Pasta add 9.50

GRILLED SKEWERS** glutin-free
S 69.50/79.50/39.50 (16)
Skewers of: Chicken, Shrimp or Vegetables; Brushed with Our Walnut-Arugula Pesto
with Tri-Color Mushroom Quinoa add 29.50

CHICKEN & SHRIMP PICCATA glutin-free
S 79.50 L 154.50
Medallions of Chicken Sautéed with Shrimp, Artichoke Hearts and Cherry Tomatoes in a Lemon-Butter Caper White Wine Sauce

EGGPLANT PARMIGIANA glutin-free
S 54.50 L 104.50 (Breaded on Request)
Non-Breaded Eggplant Topped with Marinara Sauce and Melted Mozzarella Cheese
with Spaghetti Marinara add 24.50

EGGPLANT LASAGNA (NO PASTA) glutin-free
S 59.50 L 114.50
Non-Breaded Eggplant Layered with Seasoned Ricotta Cheese, Marinara Sauce and Baked with Mozzarella Cheese
with Spaghetti Marinara add 24.50

VEAL PARMIGIANA glutin-free
S 84.50 (20) L 164.50 (40)
Parmesan-Crusted Veal Cutlet Topped with Marinara Sauce, Romano & Parmesan Cheese
with Spaghetti Marinara add 24.50

BRASATO DI MANZO glutin-free
S 74.50 L 144.50
Tender Braised Beef in a Tomato Demi-Glaze Sauce
with Fettuccine add 24.50
with Roasted Potatoes add 24.50

POLPETTONE – MEATLOAF glutin-free
S 74.50 (10) L 144.50 (20)
Housemade Beef & Pork Meatloaf Browned with a Semi-Sweet Tomato Glaze
with Roasted Potatoes add 24.50

SALMON PICCATA glutin-free
S 94.50 (10) L 184.50 (20)
Grilled Salmon in a Lemon Butter Caper White Wine Sauce
with Capellini & Sauteed Spinach add 24.50

PESCE BIANCO glutin-free
S 69.50 (10) L 134.50 (20)
Pan-Roasted Whitefish with Tomatoes and Mushrooms in a Lemon Marsala Wine Sauce

 

ITALIAN BEEF 59.50 (Serves 8-10)
Housemade Sliced Italian Beef in a Herb Broth, Served with Baby Rolls
(Mayo on Request)

PASTRAMI  59.50 (Serves 8-10)
Lean Pastrami Served in an Herb Broth, Served with Mustard, Pickles & Baby Rolls
add Sauerkraut 9.95

MEATBALLS  54.50 (Serves 8-10)
Beef Meatballs in Marinara Sauce, Served with Baby Rolls and Romano cheese

SAUSAGE & PEPPERS  54.50 (Serves 8-10)
Spicy Italian Sausage in an Herb Broth, Served with Side Roasted Red Peppers & Rolls
(Marinara Sauce on Request)

*Add Provolone, Swiss or Cheddar Cheese to Items Above for 12

COLDCUT PLATTER  8.95 p/p (Min. 10) (2 Rolls p/p or Flatbread Assortment)
Choice of 3 Meats (Smoked Turkey, Rosemary Ham, Roast Beef, Salami, Lean Capicola or Mortadella)
Choice of 2 Cheeses (Provolone, Swiss or Cheddar)
Choice of 2 Salads (House Salad, Pasta Salad, Cole Slaw or Potato Salad)
Includes Mayo & Mustard
Optional Condiment Tray add 1.99 p/p
(Lettuce, Tomato, Red Onions, Pickles and Pepperoncinis)

SIGNATURE SANDWICH TRAY (Includes Lettuce, Tomato)
Choose Up to Three (12 ) 59.95
Turkey & Swiss • Rosemary Ham & Cheddar • Roast Beef & Provolone
Italian Coldcut • Lean Pastrami & Swiss • Provolone & Tomato • Caprese

LUNCH BOXES (Min. 10) Complete with Plasticware, Napkins and Mints (Beverages Extra)
# 1 Choice of Sandwich from Signature Tray Above, Pasta Salad or Chips, Apple & Cookie 11.95
# 2 Choice of Small Salad from our Regular Menu, Apple or Chips and Freshmade Cookie 10.95
Add-Ons: Extra Cheese • Spicy Peppers • Pickles .85
Avocado • Bacon • Roasted Red Peppers 1.45

THE “JIMMY” SUB  39.50 (Serves 6-8)
Slender 24″ Baguette made with Sopressata Salami, Lean Capicola and Smoked Turkey with Provolone Cheese, Lettuce and Tomato, White Onions, Spicy Peppers, Garlic Aioli, Mustard and Italian Dressing
(Includes 1 Quart of Pasta Salad)

THE “BIG EDDIE” SUB  3′ Italian 59.50 / 3′ American 69.50 (Serves 12-18) ($20 Board Deposit Required)
Italian: Assorted Italian Cold Cuts: Genoa Salami, Lean Capicola Ham, Mortadella, Provolone, Lettuce, Tomato, Pepper Mix, Oil and Vinegar Dressing on a Sesame-Seeded Roll
(Spicy Pepper on Request)
American: Choose Two or Three Meats: Smoked Turkey, Rosemary Ham, Lean Pastrami or Housemade Roast Beef, with Choice of One or Two Cheeses; Provolone, Swiss or Cheddar Cheese with Lettuce, Tomato, Mayo and Oil & Vinegar on a Sesame-Seeded Roll